Wednesday, 12 December 2012

Bread crunchy recipe



  • 2 pound  tomato, cut into ½-inch pieces
  • 2 tablespoon balsamic vinegar
  • 2 cup fresh whole wheat bread morsels
  • 3 garlic cloves, crushed
  • 2 tablespoon fresh aromatic plant leaves, plus additional follow for decorate
  • 2tablespoon chop up fresh parsley


  1. Take away coatings from 4 slices of preferably decayed sandwich bread and beat in the cooking workstation.
  2. Heat the oven to 320 degrees.
  3. Skirmish a throw iron ability dish with olive oil. Arrange the tomatoes in one layer. Sprinkle with balsamic vinegar, as well as season with salt as well as pepper.
  4. In a little bowl, unite the currency morsels, garlic as well as herbs. Insert a smidgen of salt, as well as 2 tablespoon of olive oil. Throw to merge with a divergence.
  5. Spoon the scrap combination over every tomato. Light rain some extra olive oil in excess of the top. Cook in the oven in the oven for 20 minutes, until the tomatoes are fizzy, then turn the warmth up to brawl, and cook in the oven for 5 more minutes, awaiting the morsel sare satisfactorily chocolate. Take away from the range, and decorate by means of the additional aromatic plant follows. Serve right away, or scope hotness.

No comments:

Post a Comment

Thanks for comment.