ROASTED RED PEPPER AND TOMATO SOUP IS A YUMMY FOOD.
2 tbsp olive oil
2 cup diced onion
2 clove garlic, minced
2 Jalapeno, finely chop up
2 tbsp red pepper, exhausted and clean
2 cup canned, cube flames bake tomatoes
2 tbsp light brown sugar
2 tbsp vinegar
Warmth oil, put in onion and stir fry for 5 mints turn over spongy.
Add garlic, jalapeno, roast 5 mints
Blend in peppers, tomatoes, 2 cup water, sugar, bubble 25mins
Eliminate on or after heat, blend in vinegar
Move mix up to blender, crush in expectancy of still.
Spell with salt as well as pepper earlier than ration.