Shahi pannier

PANNIER GRAVY IS A TEMPTING DISH.

Ingredients

• 100 gm pannier
• 2 teaspoon salt
• 2 teaspoon red chili powder
• 2 tablespoon minced ginger or ginger juice
• 2 teaspoon coriander powder
• 2 tablespoon yogurt
• 2 tablespoon oil

For Gravy

• 4 medium size tomatoes
• 2 green pepper
• 2 tablespoons oil
• 2  teaspoon cumin seeds
• Pinch of asafetida
• 5 bay leaves
• 2 tablespoon coriander powder
• 2 teaspoon paprika
• 2 teaspoon turmeric
• 2  teaspoon sugar
• 2 teaspoon corn starch
• 3 tablespoons finely chopped cilantro
• 3 teaspoon gram missals

Method

1. Piece the pannier in concerning 1/6 inch chunky as well as concerning within one creep four-sided figure.
2. Combine ginger, salt, pepper, coriander, as well as yogurt by means of piece pannier into a sink, wrap it as well as give permission the combination preserve for as a minimum an hour. It is improved to encompass the pannier preserve into a refrigerator.
3. Mix together tomatoes and green chilies to create a puree as well as stay sideways.
4. Soften the corn starch in 3 tablespoons of water and keep aside. Corn starch is second-hand to provide breadth to gravy.
   
   
5. Warmth 1 tablespoon of oil in smooth frying pan lying on standard heat, produce certain to oil the whole outside of the pan.
6. Subsequently place the marinated pannier in frying pan as well as quietly stir-fry for about 5minutes in anticipation of pannier turn out to be light brown.
7. Take out the pannier in a bowl and use the same frying pan to make the gravy.
8. To obtain prepared the gravy, add 2 table spoon of oil into a frying pan. Test the warmth by adding together single cumin seed to the oil; requirement kernel break correct gone oil is prepared
9. Add cumin seeds as well as asafetida following seeds break add bay leaves as well as mix pro a little seconds.
10. Add the tomato puree, coriander powder, turmeric, red chili powder, sugar, and heat for concerning 5 minutes on standard warmth.
11. Add the stir-fry pannier in the tomato gravy as well as give permission it heat for 5minutes on little medium pannier.
12. Add the corn starch combine mix for little minutes turn over the sauce congeal.
13. Add the stir-fry pannier in the tomato gravy as well as give permission it heat for 5minutes on little medium pannier.
14. Turning the temperature as well as add cilantro as well as gram missals mix gradually as well as wrap the pan for little minutes.
15. Serve hot with rice.
16. Take pleasure in!